by Pamela Childs | Apr 6, 2020 | Good Eats
The Coronavirus may have taken a big bite out of going out for meals but that doesn’t
mean you can’t still enjoy home away cooking. Although most fast food chains and restaurants have had to close their dining rooms, many continue to offer takeout and delivery...
by Pamela Childs | Mar 3, 2020 | Good Eats, What's Up
Key Largo takes on a decidedly Polynesian twist when Snook’s Bayside fires up the waterfront with its monthly Luau & Pig Roast. With pulsating drums, beautiful hula girls and exciting fire knife dancers, the colorful tropical extravaganza is an action-packed,...
by Pamela Childs | Feb 3, 2020 | Good Eats
There are foods that boost energy, sharpen memory, and even fight flab. But these aphrodisiac snacks serve a sexier purpose: They improve your sex life. Feast on these foods to feel friskier: 1. Hot Peppers Capsaicin, a chemical found in fiery peppers, increases...
by Pamela Childs | Feb 3, 2020 | Good Eats, Top Picks
Today’s Key Largo is fascinating, textured, and full of rich contrasts. It includes upscale new resorts such as Baker’s Cay Resort Key Largo, Curio Collection by Hilton; Play Largo Resort & Spa, Autograph Collection; and the all inclusive Bungalows Key Largo. It’s...
by Pamela Childs | Feb 3, 2020 | Bite, Good Eats
Wow the crowd with this easy and delicious Persian Lime Marinated Chicken made with Olive Morada’s Persian Lime Olive Oil & Mango Balsamic. Ingredients 4 chicken breasts 3 Oz + 4 Oz of Olive Morada Mango Balsamic 2 Oz of Olive Morada Persian Lime Olive Oil 1...
by Pamela Childs | Jan 20, 2020 | Good Eats, Miscellaneous, What's Up
If you love food and wine as much as I do, pack your bags right now and get down to Key West for the 11th Annual Food & Wine Festival happening Sunday, January 26 – through Sunday, February 2. With gourmet galas and tastings, tours and seminars, parties and...
