by Pamela Childs | Aug 13, 2019 | Bite, Good Eats
Islamorada’s award-winning Kaiyo Grill & Sushi is one of our all-time favorite restaurants. We think you’ll love this recipe for one of their most popular dishes. INGREDIENTS Sauce: 8 Oz Red Pepper 3 Oz Shallots 1 Oz Ginger 4 Oz Carrots 2 Oz Red Curry Paste 1 Cup...
by Pamela Childs | Jul 29, 2019 | Bite, Good Eats
This is a classic preparation usually reserved for chicken or veal. It lends itself very well to seafood and especially Florida lobster which can be tough. The gentle pounding of the lobster meat makes it tender and the lemon-butter-wine sauce compliments the richness...
by Pamela Childs | Jun 13, 2019 | Bite, Good Eats
There’s nothing like throwing a fun summer party and with a little shopping, a little effort and 20 minutes or less for assembly, you can create the kind of carry-out food that will put the local food shops to shame all the while saving you a small fortune! Here are...
by Pamela Childs | May 28, 2019 | Bite, Good Eats
Frank Farello’s highly acclaimed trattoria in Marathon
embraces his family’s Old World Italian
recipes. You’ll find over a dozen handcrafted pasta
dishes here along with some great signature favorites including my own personal Top Pick, Snapper...
by Pamela Childs | May 13, 2019 | Bite, Good Eats
By Key West’s Evangeline WashingtonNothing screams “summer” like homemade fried chicken and you’ll be hard pressed to find a scrummier recipe than this one from Key West!2 Fresh chickens, cut up (31/2-4 lbs each)6 Large key limes, juiced3 Sour oranges, juiced4 Large...
by Pamela Childs | Apr 29, 2019 | Bite, Good Eats
Considered to be one of the Keys’ Top “Must Visit” restaurants, Square Grouper Bar & Grill has a reputation for innovative local seafood preparations, house-made desserts, eclectic boutique wines and unusual craft beer. Chef/owner Lynn Bell never ceases to amaze...
