Food as art? You betcha! Before grabbing her spatula and heading for the Keys, Lori Shubert was a highly successful caterer and cake artist from Boston. Although traditional cupcakes were her forte, many customers begged her to start baking mini-cupcakes. The idea...
Ask any local where to eat in Key Largo and dollars to donuts; the Fish House will be at the top of the list. Featured on the “Food Network,” The Fish House has been a Key Largo landmark for over 35 years. Owners Doug Prew and CJ Berwick opened the...
Here’s the thing about Key’s locals: although we’re a relatively gregarious bunch, we can still be a tad selfish when it comes to sharing some of our favorite hangs. Take the new Kiki’s Sandbar on Little Torch Key, for example. What was once a...
Twenty-five years ago, it was just a small Mom & Pop ice cream shop scooping creamy cones on quiet Ramrod Key. But as tourism increased, so did the owners’ vision. Quickly realizing that the Lower Keys needed more than just ice cream, they expanded the menu to...
If you’ve never sipped a Pineapple Jalapeño Mojito or a Hemingway Daiquiri in your flip-flops, it’s about damn time. Just a stone’s throw from Key West is a tiny throwback parcel of land called Stock Island. With its bustling fishing docks and...
Considered to be one of the Keys’ Top “Must Visit” restaurants, Square Grouper Bar & Grill has a reputation for innovative local seafood preparations, house-made desserts, eclectic boutique wines and unusual craft beer. Chef/owner Lynn Bell never ceases to amaze...
