by Pamela Childs | Jul 29, 2024 | Bite, Good Eats, Top Picks, What's Up
Jason Pantelis, Executive Chef of Tavernier’s new Crooked Palm Cabana, shares his award-winning family recipe for Surf n’ Turf Mac n’ Cheese. Straight from YaYa’s table to yours! FYI: Pairs perfectly with Crooked Palm Cabana’s signature Cucumber Whitney Cocktail. Both...
by Pamela Childs | Jul 10, 2024 | Bite, Good Eats, Top Picks
Mystical mermaids and creatively costumed musicians playing artist-sculpted instruments are gearing up for the Lower Keys’ notorious 40th Annual Underwater Music Festival on Saturday, July 13. Festivities for the quirky underwater concert kick off on Friday,...
by Pamela Childs | Jul 9, 2024 | Bite, Good Eats, Top Picks
The key to this tasty tropical dish is the pairing of the flavored balsamic vinegars with the infused chipotle olive oil. You can find these, along with all kinds of other fine imported olive oils, specialty oils and balsamic vinegars, at Olive Morada in Islamorada....
by Pamela Childs | Jun 18, 2024 | Bite, Good Eats, Top Picks, What's Up
Lazy Days Restaurant is a place where you can kick up your feet and enjoy award-winning Keys-style dishes in a spectacular oceanfront setting. This lovely dish is one of the most popular on the menu. Serve it with garlic mashed potatoes and a nice Pinot Grigio for a...
by Pamela Childs | Apr 23, 2024 | Bite, Good Eats, Top Picks, What's Up
If you’ve done your research, you already know that there are lots of dining options in Key West. But it can be overwhelming for someone who hasn’t been around the block. Especially around Duval Street, which can oftentimes be hit or miss. And because...
by Pamela Childs | Apr 23, 2024 | Bite, Good Eats, Top Picks
Named for Key Largo’s high ground, called “Wachula,” which mean’s “buzzard’s roost” in the native Seminole language, this intimate Keys hideaway overlooking Garden Cove Marina has some of the best food around. The Sunday Brunch here is also just as outstanding....
