Keys Eats
Looking for the best restaurants in the Florida Keys? Well, you’ve come to the right place! The Florida Keys & Key West are a top Florida destination for great food and award-winning restaurants. From cozy, neighborhood bistros, waterfront seafood joints and prime steak houses to ultra cool sushi bars and unique ethnic eateries, here are some of our favorite places to eat.
UPPER KEYS
Atlantic Edge Restaurant
At Cheeca Lodge MM 82, Oceanside Islamorada, FL 33036
305-664-4651
cheeca.com
Open Daily 7 am – 10 pm
Gourmet Food & Island Romance
With stunning views of the Atlantic and both indoor and outdoor seating, this gracious landmark is renowned for its artfully prepared fresh local seafood, prime steaks, locally grown organic produce, tantalizing array of house-made desserts and over 200 hand-picked select wines. Cited as one of “Florida’s 500 Best Places to Dine” and honored with Wine Spectator’s Award Of Excellence.
Bayside Grille & Sunset Bar
99540 Overseas Hwy (MM 99.5 Bayside)
(Behind DiGiorgio’s
Cafe Largo)
Key Largo, Fl 33037
305-451-3380
baysidegrill.com; keylargorestaurants.com
M – Th 11:30 am – 9 pm;
F & Sa 11:30 am – 10 pm
Su 11 am – 9 pm;
Su Brunch 10 am – 2pm
Keyribbean Cuisine With A Creative Flair
A top dining and sunset celebration destination in the Upper Keys, this local favorite brings together the best of the Florida Keys and the Caribbean. Blending fresh, coastal flavors with bold island spices, Bayside Grille’s signature “Keyribbean” cuisine raises the bar for great, laid-back island dining. In addition to the stellar Certified Angus Beef® steaks, you’ll also find a big selection of fresh local seafood, as well as a variety of island-inspired pasta, burgers, tacos, and sandwiches. FYI: The Chicken & Ribs here are especially good! With terrific food, an epic Happy Hour, and sweeping waterfront views, backdropped by breathtaking sunsets, this family-owned and operated gem has been a Keys “Top Pick” for over thirty years.
Bayside Sunset Bar
99540 Overseas Hwy
(MM 99.5 Bayside)
(Behind DiGiorgio’s Cafe Largo)
Key Largo, Fl 33037; 305-451-3380
baysidegrill.com; keylargorestaurants.com
M – Th 11:30 am – 9 pm;
F & Sa 11:30 am – 10 pm
Su 11 am – 9 pm
Happy Hour M – F 4 – 7 pm
“Key Largo’s Most Photographed Sunset”
Arrive by land or sea where you will be greeted with tropical cocktails and a beautiful sandy beach. Located on the first floor of Bayside Grille, the Sunset Bar is one of Key Largo’s most popular sunset destinations. The nightly celebration features signature tropical libations, top performers and a grand finale beachside Conch Shell Blowing. Family-owned and operated for over 30 years, this local favorite is always a fun jam!
Buzzards Roost
MM 106.5, Oceanside Just Off U.S. 1 at Card Sound Rd. Key Largo, FL 33037
305-453-3746
buzzardsroostkeylargo.com
Open M-Su 11 am – 9 pm
Terrific Waterfront Hideaway
Discover some of the best food around at this intimate Keys hideaway overlooking Garden Cove Marina. The fresh sauteed Lobster Rueben and Corny Blue Crab Cakes are truly Blue Ribbon worthy and you just can’t go wrong with any of the fresh seafood selections or Prime steaks. FYI: The Champagne Sunday Brunch is also outstanding. Full bar. Major credit cards. Catering available..
DiGiorgio’s Café Largo
99530 Overseas Hwy (MM 99.5 Bayside)
Key Largo, Fl 33037
305-451-4885
cafelargo.com; keylargorestaurants.com
M – Th 11:30 am – 9 pm;
F & Sa 11:30 am – 10 pm
Su 11 am – 9 pm
As Seen On The Food Network
Regaled as the “Little Italy” of the Upper Keys,” this award-winning destination restaurant has been owned and operated for over thirty years. It’s also been featured on Diners, Drive-Ins and Dives by the Food Network’s Guy Fieri. And with good reason. Chef/Owner, Robert DiGiorgio brings centuries-old family Italian recipes to life with a menu that blends tradition and quality with his unmistakable passion. DiGiorgio’s menu showcases classic pastas and pizzas, Certified Angus Beef® steaks, and fresh local seafood — all crafted with care and authenticity. Signature dishes like the Truffled Lobster Mac & Cheese made with house-crafted cavatelli, Caribbean lobster, and a rich Fontina-Asiago-Parmesan sauce; as well as the Parmesan-Crusted Bone-In Veal Chop Florentine, rank among Fieri’s favorites. FYI: DO NOT miss the Weekday Happy Hour from 4 -– 6 pm where you can enjoy a variety of specials including the signature Grey Goose Martini & Meatball. On WOW Wednesday, the Café features “Beat the Clock with Veuve Clicquot Champagne and ½-priced bottles of wine. Fine Italian dining in the Keys just doesn’t get any better!
Islamorada Pizza Co
Three Waters Resort & Marina 84001
Overseas Hwy Islamorada, Fl 33036
305-847-4992
islamoradapizzaco.com
Open Daily Noon – 11 pm
A Slice of Paradise
Islamorada’s newest indoor/outdoor pizzeria fires up signature hand-tossed pies, snacks and salads. You’ll find all of your favorites here, along with bold “Think Out of the Box”creations like the locally inspired “Islander Pizza.” Topped with white sauce, Scottish Bonnet sauce, fresh conch, and tomato-cucumber, it’s a delicious tribute to our tropical roots. Also unique: the spicy “Pepe” Pizza with red sauce, mozzarella, pepperoni cups and hot honey. For dessert, you can indulge in the over-the-top “Nutella Pizza,” topped with hazelnut praline, banana, whipped cream, cherries and caramel. Beer and wine, too. FYI: Locals receive 15% off of menu prices — available exclusive for Monroe County residents. Order online and get it delivered!
Kindler Wood Fired Fare
Three Waters Resort & Marina
84001 Overseas Hwy Islamorada, FL 33036
305-664-5300
islamoradaresortcollection.com
W – Su 5 – 10 pm
Wood-Fired Regional Specialties
It’s all about “WOW” moments at this new signature restaurant which recently opened at the the oh-so-fabulous oceanfront Three Waters Resort & Marina in Islamorada. A massive open-hearth kitchen takes center stage where master chefs sear, grill, and char inventive regional dishes from land and sea. Indulge in wood-roasted seafood towers, dry-aged meats, and a daily selection of fresh-caught fish. For the ultimate sea-to-table experience, bring your catch and Kindler’s Culinary Kings will create a custom dish just for you!
Lazy Days
MM 79.9, Oceanside Islamorada, FL 33036
305-664-5256
lazydaysrestaurant.com
Open Daily 11 am – 10 pm
Award-Winning Favorite
Here’s a place where you can enjoy award-winning Keys-style dishes in a spectacular oceanfront setting. Boat-to-table seafood, certified Black Angus steaks, innovative pasta and chicken dishes, along with some terrific house specialties headline a large menu that consistently wins rave reviews. Lots of seating options, including an outside waterfront patio, covered seaside porch, cozy indoor dining room or beachside bistro with tables nestled in the sand. FYI: The fish sandwich here is an absolute “Must!” Happy Hour from 4 – 6 p.m. with 3 for $1.00 appetizers at the bar.
Little Limon
Three Waters Resort & Marina
84001 Overseas Hwy Islamorada, Fl 33036
305-433-9943
islamoradaresortcollection.com
F — Tu 5 pm — 10 pm
Elevated Cocktail & Raw Bar
Vibrant Latin flavors, backdropped by sweeping 270-degree ocean vistas, are a big draw at Islamorada’s new elevated cocktail and raw bar. Enjoy an array of raw bar favorites including fresh just-shucked oysters, island ceviche and crudo, or opt for an enticing selection of shareable small plates. High Fives go to the Lobster Tostada, Smoked Fish Dip, Spicy Tuna Tacos, and Shishito Peppers. A great lineup of creative cocktails is the coup d’gras.
Lor-e-Lei Restaurant & Cabana Bar
81925 Overseas Hwy (MM 82, Bayside)
Islamorada, Fl 33036
305-664-2692; loreleicabanabar.com
Daily 7 am — 10 pm; Happy Hour 4 — 6 pm
Home of the Best Margarita in the Keys!
What began as a rustic 1940s Fishing Camp with only a dock, two folding chairs and an “honor system” beer cooler, is now one of Islamorada’s most notorious waterfront restaurants and watering holes. Home to the world famous Lor-e-lei Back Country Fishing Guides, this casual family friendly hang has also been voted “Best Sunset” year after year and boasts a rockin’ nightly sunset celebration that always draws a lively crowd. You can get breakfast, lunch and dinner here seven days a week with nightly specials, fresh local seafood and a variety of other delicious dishes. Live entertainment by local bands often inspires dancing on the beach. Give ‘em a call about hosting your special event!
Mercado Morada
Three Waters Resort & Marina
84001 Overseas Hwy Islamorada, Fl 33036
305-433-9949
islamoradaresortcollection.com
Breakfast: M – Su 7 am – 11 am Lunch: F – Su 11:30 – 5 pm Dinner: M – Sa 5 – 10 pm
Festive Outdoor Street Market & Eatery
At “the epicenter” of Islamorada’s new luxe Three Waters Resort & Marina, is this unique outdoor street market that celebrates Latin flavors from across Central America. The shaded ocean front pavilion is idyllic for strolling the caravan of food trucks serving up all-day eats.
Mia Cucina
At Cheeca Lodge & Spa
MM 82, Oceanside, Islamorada, FL 33036
305-664-4651
cheeca.com
Open for Lunch & Dinner
Outstanding Neapolitan Pizzeria
Enjoy made to order, artisanal pizzas, house-made pastas and authentic Italian cooking in an eclectic, colorful space that’s perfect for family dining. Lots of fresh and flavorful items to choose from including Margherita and Funghi with Truffle Pizza, Shrimp Scampi Capellini, Heirloom Grape Tomato Caprese and other reimagined and classic Italian favorites.
Morada Bay Beach Cafe & Bar
MM 81.6, Bayside Islamorada, FL 33036
305-664-3225
moradabay.com
Open Daily for Lunch & Dinner
Innovative, Eclectic American/Caribbean
Super fresh, local seafood and produce are the stars of the show at this laid-back, outdoor Mediterranean bistro cafe which sits directly on a glorious, palm-lined beach. The food is innovative and eclectic but also includes a hearty selection of American favorites.
Nikai Sushi Bar & Restaurant
At Cheeca Lodge
MM 82, Oceanside’ Islamorada, FL 33036
305-664-4651
cheeca.com
Open Nightly 6 – 10 pm
A Taste of the Far East
This ultra cool Sushi Bar serves exceptional fresh sushi and creative Japanese-inspired fare along with a unique selection of hot and cold Sakes, boutique wines and tropical cocktails. “Must Haves: the Wahoo Tataki, Tuna Poke Bowl, and Scallop Shooters. Lots of interesting Ramen dishes, as well, along with a great selection of tantalizing nigiri, sashimi, and signature sushi rolls like the “Big Kahuna” with tuna, avocado, lobster salad, pineapple ginger glaze and toasted macadamia. Yum!
Pierre’s
MM 81.6 Bayside Islamorada, FL 33036
305-664-3225
moradabay.com
Open Nightly for Dinner
Eclectic, Haute Cuisine
Nestled on the second floor of a magnificent plantation-style house this “Islamorada Stunner” is renowned for its world-influenced, French fusion cuisine. Everything on the menu is beautifully prepared and served in a romantic, candlelit, 19th century “Indian arcade” which is walled with extraordinary artifacts from Morocco, India and Africa. You can also enjoy eating downstairs in the Green Flash lounge or outside on the beautiful wrap-around veranda overlooking the bay.
Snook’s Bayside Grand Tiki
MM 99.9, Bayside Key Largo, FL 33037
305-453-5004
snooks.com
Open for Breakfast, Lunch & Dinner M – Th 8 am -9:30 pm; F -Su 8 am – 10 pm
Daily Sunset Celebration/Happy Hour/Live Music
One Of The Keys Top Picks
Hidden away at the end of a private lane, just off US 1, this exotic tropical oasis with its flickering torches, beautiful orchids and SOBE-style lounges is oh-so-chic! A stunning bar, gorgeous, open-air dining area and lounging space offer unobstructed views of the Bay, giving you a ringside seat to one of the best sunset celebrations in the Keys. As seen on South Florida’s popular TV show, “Check Please,” the fresh, island-inspired seafood dishes and Prime steaks won high fives from the show’s panel of judges and are all made to order. Truly a great place to kick back with crafted tropical cocktail and grab yourself a piece of paradise.
Square Grouper ISLAMORADA
80460 Overseas Hwy MM 80.4
Bayside Islamorada, Fl 33061
786-901-5678
squaregrouperbarandgrill.com
W – Su 11 am – 2:30 pm; 5 – 10 pm
Closed M & Tu
Heralded Keys Landmark Eatery Comes to Islamorada
Good news for Square Grouper fans at MM 22.5 on Cudjoe Key: the heralded Lower Keys landmark has opened a new waterfront location within the Islamorada Marina complex. The innovative and eclectic menu mirrors the original location with a big offering of fresh seafood, sandwiches, salads and prime steaks, as well a fantastic wine list. Local favorites include the Ahi Tuna Egg Rolls, Flash Fried Conch, homemade Smoked Fish Dip and lots of signature Land and Sea dishes. If you haven’t had an opportunity to make it to the original Lower Keys location, now’s your chance to see what everyone’s been raving about!
Square Grouper Sunset Lounge
80460 Overseas Hwy MM 80.4
Bayside Islamorada, Fl 33061
786-901-5678
sunsetloungeislamorada.com
W – Su 4:20pm – 11pm (Open M from February thru April)
My Kind of Joint
Renowned Florida Keys Chef, Lynn Bell, has added yet another great hang to Islamorada’s stellar restaurant scene. Located above her famous Square Grouper Bar & Grill is her newest incarnation: The Sunset Lounge, where “the higher you get, the better the view.”Gorgeous sunsets are not the only brag here. Innovative and eclectic dining is the star of the show. The Sunset Lounge menu is lighter than her downstairs gig and includes lots of great tapas, fresh seafood, a raw bar, craft cocktails, and a great wine list.
The Original Tiki Bar
Three Waters Resort & Marina
84001 Overseas Hwy Islamorada, Fl 33036
305-433-9949
islamoradaresortcollection.com
Daily: 11 am – 11 pm Bar Nightly: 11 am – 1 am
Home of the Original Rum Runner
Once known as “The Hapi Hula Hut,” this iconic beachfront landmark has been a popular stomping ground since 1969. Legend has it that this is where the original Rum Runner cocktail was invented by a local bartender known as “Tiki Jon.” The now famous concoction has become a Florida Keys staple and The Original Tiki Bar still reigns supreme as the place to go for epic sunsets, island vibes and great live music. With lots of lite bites, burgers, sandwiches, tacos and more, the casual Keys inspired menu is better than ever.
Tiki Bar
Amara Cay Resort
80001 Overseas Hwy
Islamorada, Fl 33036
305-664-0073; amaracayresort.com
Lunch & Dinner Daily 11am – 9pm
Bar F & Sa 11am – 11pm
Breezy Poolside Eats
Enjoy casual eats and tropical cocktails against a breathtaking backdrop of open ocean, blue skies and swaying palms. Fresh fish tacos, grilled jerk shrimp, burgers, coconut fried shrimp and fried chicken sliders make this tropical oceanside spot a fun place to chill.
Ziggie & Mad Dog’s
MM 83, Bayside Islamorada, FL 33036
305-664-3391
ziggieandmaddogs.com
Open nightly 5 – 10 pm Fr & Sa ‘till 11 pm
Best Porterhouse Steak
Revived in 2005 by former Miami Dolphins’ tight end and sports broadcaster, Jim ”Mad Dog” Mandich and longtime business partner Randy Kassewitz, the legendary Ziggie’s Crab Shack is now sleek and sophisticated steak, chops and seafood restaurant that feels more like Tommy Bahama than Ernest Hemingway. The current, and now famous incarnation is better than ever and has become THE place for fine dining in the Keys. Orchid garnished cocktails, international wines, an outstanding a-la-carte menu and nightly specials make it one of the Keys’ top dining spots which always draws a colorful celebrity clientele.
MIDDLE & LOWER KEYS
Boondocks Grille & Draft House
& Miniature Golf
27205 Overseas Hwy
Ramrod Key, Fl 33042
Daily 11am – 10pm
305 – 872-4094; boondocksus.com
The Keys Largest Tiki Bar
Whether you’re a Shot-Guy, a Martini-Girl, or a Beer-Man, this monster Tiki Hut is always a fun place to hook up with other party lovers. Consistently good food is also a draw. The restaurant has a vast selection of sandwiches and dinner entrées, including fresh-catch baskets, artisan-crafted pizzas, crisp salads, two-fisted burgers, and more. Live music on the open-air patio seven days a week, lots of special events, and the Keys’ only tropical mini-golf course guarantee you’ll never have a dull moment.
Broil
Small Island Steak House
21611 Old State Rd
Cudjoe Key, Fl 33042
305-741-7879
broilsteakhouse.com
Tu – Su 5 – 9 pm
Famous Wood-Fired Fare
You know this small family-owned restaurant must be doing something pretty darn special if they can fire up over 300 steaks a week — and even more during high season! Especially considering their low profile location on tiny Cudjoe Key. Just 22 miles from Key West, and far from the maddening crowds, this under-the-radar jewel serves up incredibly wonderful food. Show-stopping, wood-fired steaks rule the day here, but there’s also a good selection of pork, chicken, and seafood options. You’ll find appetizers like prosciutto-wrapped Diver Scallops with mango chutney; baked Escargot in a cloud of puff pastry with wine and garlic butter; and fried Swordfish Bites with remoulade sauce. Broil’s lineup of high end steaks, which are hand-cut on premises, come from Nebraska and Kansas. The menu includes all of the prime cuts you would expect: Filet Mignon, Sirloin, Ribeye, Porterhouse and T-Bone. For a real treat, order the “Steak Churchill” with Filet Mignonettes over lobster mashed potatoes; or “The Bentley” — an 8 oz Filet Mignon paired with a 10 oz South African Rock Lobster Tail. Set your GPS for this one!
Havana Jack’s Oceanside
401 E Ocean Dr (MM 53.5)
Key Colony Beach, FL 33051
305-743-4849;
Daily Happy Hour 4pm-6pm
Mon & Wed 4pm-11pm
Thurs -Sun 11am – 11pm
(Last seating for the kitchen 9:30pm)
HavanaJacksOceanside.com
Spectacular Oceanfront Restaurant & Bar
With the relaxed mood of the Caribbean, this dramatic oceanside tiki restaurant and bar serves up tasty American/Caribbean fare and tropical libations against the panoramic backdrop of the Atlantic. You’ll find a friendly crowd, high-energy entertainment, indoor and outdoor dining, and an elegant outdoor patio great for kickin’ back. Call for free pick-up and drop-off anywhere on Key Colony Beach!
Island Fish Co
12648 Overseas Hwy
Marathon, Fl 33050
305-743-4191; islandfishco.com
Daily 8 am – 10 pm
Waterfront Cheeky Tiki
Kick back with a frozen cocktail at the Keys’ longest tiki bar where an intoxicating view of the Gulf transports you to Margaritaville. Open-air dining and a “Keysy” menu including items like Crabmeat Stuffed Shrimp, Crab Cakes, Conch Fritters, Burgers, and locally caught seafood. FYI: On Sunday, there’s a special Mexican lunch menu.
Kiki’s Sandbar Bar & Grille
183 Barry Ave (Gulfside)
Little Torch Key, Fl 33042
305-872-4500; Kikissandbar.com
Daily 11 am – 11 pm Daily Happy Hour 4 – 6 pm
Toes in the Sand, Drink In Hand
Come by land or sea to this spectacular waterfront chilling station where tropical drinking and eating on the beach or upstairs in the new Bayfront dining room is not just for locals. The vibe here is always upbeat. The people are super friendly, and the live music sets the stage for Kokomo good times. An all-new menu features fresh seafood, great casual fare, and daily specials. Lots of lite bites, too, like their famous Ahi Tuna Nachos, Coconut Shrimp, Smoked Fish Dip, Conch Fritters, and other goodies. There’s also a great selection of burgers & sandwiches, salads, tropical tacos, and fried baskets. A great place to kick back and enjoy a little piece of paradise in the Lower Keys. Live music daily and a pet-friendly doggie beach (leashes required).
My New Joint 420 Lounge
(Located above the Square Grouper Bar and Grill)
MM 22.5 Oceanside Cudjoe Key 33042
305-745-8880
squaregrouperbarandgrill.com
Tu – Sa 4:20 pm – 11 pm Happy Hour 4:20 pm – 6:30 pm
Because Two Joints Are Better Than One!
Located above the Square Grouper, this swanky bar and lounge is a hip spot to kick back with your favorite libation. You can also indulge in an innovative tapas/bar menu, Raw Bar with Fresh Shucked and Grilled Oysters, and some insanely delicious desserts! You’ll also find one of the BEST specialty cocktail menus in The Keys and a unique tap system with 15 rotating draft beers and a whopping 150 canned and bottled beers. Fantastic wine list sure to please everybody. A great place to bring your buds!
Porky’s Bayside
MM 47.5, Gulfside Marathon, FL 33050
305-289-2065
porkysbaysidebbq.com
Open M – Su 8 am – 10 pm Daily Happy Hour 3 – 6 pm
Real Deal BBQ On The Waterfront
An old Keys lsland vibe, “real deal” house-smoked BBQ & fresh local seafood are the hallmark of this funky open-air waterfront hangout that always draws a big local crowd. There are terrific nightly specials along with homemade desserts, a great daily Happy Hour & live entertainment. You can even rent a jet-ski or book an eco tour here. Pet friendly, too!
Square Grouper Bar & Grill
MM 22.5, Oceanside Cudjoe Key, FL 33042
305-745-8880
squaregrouperbarandgrill.com
Tu – Sa for Lunch 11am – 2:30pm; Dinner 5 – 10pm, Cocktail Lounge 4:20-11pm
A Keys Top Pick
A well-executed, innovative menu makes this unassuming roadside spot one of the Keys’ Top Picks. Three cozy dining rooms and a massive fish tank set the stage for beautiful dishes like the Ahi Tuna and Avocado Egg rolls, Flash-Fried Cracked Conch, Seafood Pasta with Key Lime Butter Sauce, and other heavenly delights. Don’t miss their desserts and award-winning Key Lime Martini! Raw Bar, Tapas Bar Menu & Cocktail Lounge with live music is located upstairs and is open until 11pm.
KEY WEST
Cafe Sole
1029 Southard St. Key West
305-294-0230
cafesole.com
Open Nightly 5-10 pm
Innovative, Award-Winning Menu
You’ll think you’ve stumbled off the sidewalk and into Provence when you step inside Cafe Sole and catch the scents of fresh herbs and sauteing garlic. Chef/Owner, John Correa is a master of seafood & French sauces and his food is a whoop of earthy, sun-drenched flavor. Must-Trys: the Conch Carpaccio and Hog Fish Snapper. Groups and wedding parties welcome. Wine and beer..
Mangia Mangia Pasta Cafe
900 Southard St. Key West, FL 33040
305-294-2469
mangia-mangia.com
Open Daily 5:30 – 10 pm
Good Friends. Good Food. Good Wine.
Renowned for impeccable, fresh homemade pasta & made-from-scratch, herb-spiked sauces, this cozy trattoria is one of the Keys’ best values and serves up simple, full flavors that are intoxicatingly good. Lots of grilled specialties, too, along with beef, seafood, chicken and vegetarian dishes. Excellent gluten/egg-free pasta options including “Zucchini Zoodle Noodles.” Seductive wine list features vintages dating back to the 1950’s.
Red Shoe Island Bistro
411 Petronia Street
Key West Fl 33040
305-509-7271
redshoeislandbistro.com
M – Sa 6 – 9pm
A Delectable Find in Old Town
This small unpretentious restaurant in the heart of Old Town Key West is a favorite destination for locals. Renowned for its fresh local seafood, unique salads, beef stroganoff, and award-winning key lime pie, it’s just steps off the beaten path but far from the maddening crowds. The compact menu includes stellar items like Shrimp Mango Toast, Lobster Roll Profiteroles, and the signature Yellowtail Snapper with lemon and parsley sauce, risotto topped with parmesan, and sautéed asparagus. Absolutely scrumptious!
Schooner Wharf Bar
200R Williams St. Key West, FL 33040
305-292-9520
schoonerwharf.com
Open M – Su 8 – 4 am Breakfast, Lunch & Dinner
A Last Remnant Of Old Key West
This funky, open air waterfront bar sits right on the docks overlooking the marina. The food and mood are definitely Key West casual and the menu here has all your island favorites including wings, nachos, burgers, fish tacos, seafood platters, conch fritters, crab cakes and more. Great live music and two daily Happy Hours from 7 am – noon and then again from 5 – 7 pm Full bar. Major credit cards.
Square Grouper Bar & Grill
920 Caroline St, Key West, FL 33040
305-292- 1975 squaregrouperkeywest.com
Lunch: Th – M 11 am – 2:30 pm; Dinner & Raw Bar: Th – M 5 – 10 pm
(Expanded Hours Happening Soon!)
A Keys’ Favorite Comes to Key West
Renowned Chef/Restaurateur Lynn Bell has expanded her heralded Square Grouper restaurant concept to the Southernmost City. Eagerly awaited by her legions of fans, her newest digs are garnering rave reviews. In addition to the stunning raw bar, you can expect to find signature dishes like Ahi Tuna & Avocado Egg rolls, Coconut Shrimp, Almond-Crusted Grouper, Seafood Platters, Grilled Steaks, Jasmine Rice Bowls, and a host of handhelds and vegetarian options. Ring the bell for this new Key West favorite!
Tavern N’ Town
3811 No. Roosevelt Ave. Key West, FL 33041
305-296-8100
tavernntown.com
Open M – Su 5 – 10 pm
World-Class Dining & Entertainment
One of Key West’s most beautiful dining rooms where the restaurant’s large open theater kitchen takes center stage and Key West notables dine on a fusion of globally-inspired tapas (small plates), designer pizzas, grilled meats, plancha seared fish and nightly specials. Daily 2-4-1 Happy Hour and special Tapas Nights every Tues & Thurs from 5 – 7 pm Nightly entertainment. Major credit cards.
SOUTH MIAMI-DADE
FLORIDA CITY/HOMESTEAD AREA
Chefs on the Run Gastro Pub
10 E Mowery Dr
Homestead, FL 33030
305-245-0085
chefsontheruninhomestead.com
Open Tu – Th 11 am-8 pm
F, Sa 11 am-9 pm
Innovative Caribbean-American Gastro Pub
Located in the heart of “Old Homestead,” this small, no-frills, family-owned restaurant is big on bold flavors, prepared in unexpected ways. Chef/Owner Jodrick Ujaque likes to think out of the box, and his creativity knows no bounds. His Puerto Rican roots shine through his unusual Caribbean creations. Some may sound a bit off-beat, but somehow the flavors magically work in perfect harmony. There are also terrific Asian-inspired plates on the menu, as well as an amazing Burger Collection.
City Hall Bistro & Martini Bar
Hotel Redland
5 S Flagler Ave
Homestead, FL 33030
305-246-1904
cityhallbistrohomestead.com
Open Tu 4 – 10 pm; W & Th Noon – 10 pm; F & Sa Noon 11 pm; Su 11 am – 4 pm
A Great Find & Fabulous Southern Hospitality Located in the Historic Hotel Redland and just 800′ from the center of Homestead, this lively bistro is both sophisticated and casual. You’ll find everything from Spicy Tuna Tartare, Blackened Salmon, Chimichurri Lamb Chops, and a grilled Porterhouse, to perennial favorites like Loaded Nachos, Bang Bang Shrimp, and a variety of tasty sandwiches.
Taqueria Morelia
961 W Palm Dr
Florida City, FL 3304
305-247-7552
taqueriasmorelia-flc.com
Open Daily, 9 am – 10 pm
Real Deal Mexican
Yes, it may be tucked away next to a gas station, but don’t let that stop you. Fresh, fresh ingredients and authentic recipes are the trademarks of this popular Mexican eatery. Tacos are the main attraction here, and the Salsa Station is a fun way to turn up the heat. The Tostadas, Enchiladas, and really humongous Burritos are all over the top. Also located at 1871 NE 8th St in Homestead.
White Lion Cafe
146 NW 7th St
Homestead, FL 33030
305-248-1076
whitelioncafe.com
Lunch: Tu – Sa 11 am – 3 pm;
Dinner: F 5 pm – ‘Till The Fat Lady Sings
For the Love Of Cooking
What started out as a family-owned antique shop is now one of the most unique and charming neighborhood cafes in South Florida. Hearty lunch offerings (or Friday night-only dinners) look and taste like they came straight out of Aunt B’s kitchen. The menu showcases throwbacks like down home Fried Chicken, Old Fashioned Meat Loaf, and Romanian Tenderloin topped with mushrooms. Other than the massive burgers, the only sandwich you’ll find here is the “PJ & Don.” Cited as the world’s largest peanut butter and jelly sandwich (for two), it comes with a complimentary bottle of Dom Perignon!
COCONUT GROVE
Bellini Italian Bistro
Mr C Hotel
2988 McFarlane Rd Coconut Grove, FL 33133
305-800-7672 bellinirestaurant.com
Dinner Nightly 5pm – 11 pm
Rustic Italian Fare With a Contemporary Edge
Located on the top floor of the iconic Mr C Hotel, this chic ristorante is renowned for its fine Italian cuisine and spectacular views of Biscayne Bay. Dinner here is truly a “cause célèbre” and includes an expansive menu of classic favorites. Headlining the list of Antipasti is the the Bigeye Tuna Tartare with avocado mousse; and the Italian charcuterie and cheese. Pasta & Risotto options include Traditional Lasagna alla Bolognese, Rigatoni Alla Genovese, and Tagliolini with Shrimp & Zucchini. Land & Sea entrées feature Veal Scaloppine al Limone, Grilled Domestic Lamb Chops, and a wonderful Grilled Langoustine with grilled fennel.
Isabelle’s Grill Room & Garden
Ritz-Carlton Hotel
3300 SW 27th Ave Coconut Grove, FL 33133
305-400-0562 isabellescoconutgrove.com
Su – Th 7 am – 10 pm; F & Sa 7 am – 11 pm;
Swanky Classic American Fare
The Ritz-Carlton’s swanky signature restaurant oozes ritziness, but it’s the lush outdoor garden, with its beautiful pergola, that begs you to dine al fresco. The food here is classic American with sterling preparations of Seasonal Oysters, Beef or Salmon Tartare, Fried Mozzarella, and several other starters. House Specialties showcase Heritage Roasted Joyce Farms Chicken, Seared Mutton Snapper and a variety of prime-aged Black Angus Beef cuts. But on weekends, it’s the Prime Rib Roast that reigns supreme!
Table 14 Bar & Restaurant
The Mutiny Hotel
2951 S Bayshore Dr Coconut Grove 33133
305-777-9214 tbl14.com
Dinner: Su – Th 4 – 9 pm; F & Sa 5 – 11 pm
Contemporary International Cuisine
The Mutiny Hotel’s regaled restaurant infuses flavors of Latin America with American Western cuisine. The menu may look unpretentious, but the team of top chefs here delivers impressive dishes that are a testament to their culinary creativity. Starters may include Ahi Tuna Tartare with avocado and zesty soy-lime dressing; Crispy Calamari with spicy aioli; and Conch Fritters with guava sauce. Main Plates range from Grilled Dry Rub Shrimp, a Guava Salmon Bowl, and Orecchiette Pasta to Spicy Mojo Chicken, a Mutiny Burger, and Churrasco Steak. Not to be missed are the restaurant’s signature dishes, which include items like Lobster Ravioli and Rack of Lamb.
CORAL GABLES AREA
Bayside Marketplace
491 Biscayne Blvd
Miami, FL 33132
305-557-3344
Baysidemarketplace.com
M – Th 10 am – 10 pm;
F & Sa 10 am – 11 pm; Su 11 am – 9 pm
Big Name Restaurants & Premier Shopping
This sprawling marketplace isn’t just about trendy shops — it’s also a culinary haven with dozens of acclaimed waterfront cafes, gourmet eateries, and cozy bistros. You’ll find lots of big names here, including the Bubba Gump Shrimp Company, Hard Rock Cafe, Jimmy Buffet’s Margaritaville, Landshark Bar & Grill. Also, not to be missed: La Industria Bakery & Cafe — a vibrant culinary spot founded by music icon Nicky Jam; Kuba Cabana — a sleek dining and entertainment venue; and Pier 5 — a multi-dining emporium with a curated collection of casual eats.
Café Panisse
7310 SW 57th Ave
South Miami, Fl 33143
305-665-3322
Lunch: M – Sa 11:30 am – 2:30 pm
Dinner: Tu – Sa 6 – 9:30 pm
Quintessential French Bistro
Just say, “C’est la Vie” to the tight quarters and tiny kitchen. When that freshly made, brown-bagged baguette arrives at your cozy bistro table, you’ll be hooked. The extensive menu includes classic French dishes like Homemade Duck & Black Peppercorn Pate with fig tapenade, Escargot sizzling in garlic butter, Roasted Lamb Shank in a fresh thyme sauce, and the luscious Bouillabaisse. There’s also a large chalkboard of rotating specials.
Americana Kitchen
Loews Hotel
2950 Coconut Grove Dr Coral Gables, FL 33134
786-772-7600 americanakitchen.com
Dinner: Su – Th 5 – 10 pm; F & Sa 5 – 11 pm
Trendy American Cuisine
Tucked within Coral Gables’ luxe Loews Hotel, this sleek, modern respite is anchored by an open “Theater Kitchen,” lively Circle Bar, and a cozy lounge. Executive Chef Ricardo Jarquin’s inviting American-forward dinner menu is compact but packs a punch. Chilled & Raw offerings range from an impressive Seafood Tower, fresh Florida Oysters, and Tuna Taquitos, to a Citrus Crab Roll, Spicy Tuna Roll, and Salmon Cucumber Roll. Other interesting Starters include Crispy Thai Wings, Charred Spare Ribs, and Picadillo Empanadas. Topping the list are Entrées: the Truffled Ribeye Steak, Grilled Niman Ranch Pork Chop, and Seared Bronzino with green lip mussels. There’s also a handful of tasty wood-fired pizzas and a terrific Chef’s Blend Burger.
The Collab
THesis Hotel
1350 S Dixie Hwy
Coral Gables 33146
305-667-6766
thecollabmiami.com
T –Th 5:30 –10 pm;
F & Sa 5:30 –11 pm;
Cutting Edge Global Cuisine
Often referred to as a “Culinary Maestro,” Chef Nicolas “Nico” Mazier is heralded for his innovative approach to gastronomy, as well as his cutting-edge Mediterranean and Asian creations. With an eclectic mix of light fare and shareable plates, all created with seasonal ingredients, his menu is both traditional and contemporary. You’ll find a diverse selection of delectables, including dishes like the Faroe Islands Salmon Tartare, Australian Lamb Chops, Airline Chicken, Soppressata Pizza, and Crispy Duck Potatoes. BTW: Save room for the Sticky Toffee Pudding.
Eating House Miami
Giralda Plaza
28 Giralda Ave
Coral Gables, Fl 33134
786-580-3745
eatinghousemiami.com
Dinner: Tu – Th & Su
5:30 –10 pm;
F & Sa 5:30 – 11 pm;
Brunch: Sa & Su
11 am – 4 pm
Take A Walk on the Wild Side
Miami native and a winner of the Food Network’s hit show “Chopped,” Giorgio Rapicavoli infuses his Argentine and Italian heritage at what was originally one of Miami’s first “Pop-Up” restaurants. Rapicavoli’s insanely wonderful menu includes soon-to-be cult classics like American Caviar — salt and vinegar Tater Tots with French onion creme fraiche; Pasta “Carbonara” — al dente pasta tossed with warm egg yolk, breadcrumbs, bacon, Parmigiana, and black truffle; and “Ken-Turkish” Fried Chicken with Green Goddess, shawarma spice, and green herb salad. Really wild!
El Carajo International Tapas & Wine
2465 SW 17th Ave
Coral Gables, Fl 33145
305-856-2424
el-carajo.com
Restaurant: Su — Th Noon — 10 pm;
F-Sa Noon — 11 pm
Brunch: Sa & Su 11 am — 2 pm
Fabulous Tapas, Great Wines & Old World Charm
Secreted away in the back of a Mobile Gas Station is this cozy Spanish tapas and wine bar. With an extensive roster of light bites and main dishes, as well as a boast-worthy wine list with over 2,000 bottles, El Carajo truly is the epitome of an authentic “hidden gem.” The food here isn’t just affordable: it’s absolutely fabulous! Main Plates feature items like tender grass-fed New Zealand Lamb Chops and Seafood Paella. But the Mother of it all is the Tabla de Carne — a mixed meat plank with Angus churrasco, petit fillet skewers, Butifara sausage, Morcilla sausage, chicken breast, and pork ribeye.
Fiola Ristorante & Bar
1500 San Ignacio Ave
Coral Gables, FL 33146
305-912-2639
fiolamiami.com
Lunch: Tu – F Noon – 3 pm
Brunch: Su
11:30 am – 3 pm
Dinner: M 5:30 pm – 8:30 pm; Tu – Th 5:30 –9 pm;
F & Sa 5:30 – 10 pm; Su: 5:30 – 8:00 pm;
Fine Traditional Italian Fare
White tablecloth dining and artfully prepared, unpretentious Italian specialties, have made Fiola a mainstay in Coral Gables’ highly competitive restaurant scene. A spinoff of Chef Fabio Trabocchi’s acclaimed Michelin-starred eatery in Washington DC, this is where locals and insiders go when they’re looking for authentic Italian dishes that may include several Truffle preparations, Wagyu Beef Meatballs, Lobster Ravioli, Canary Island Bronzino, and a 48 oz Double Bone Milk Fed Veal Chop. There are also lots of pasta options, too, as well as a sensational Raw Bar.
Fontana
Miami Biltmore Hotel
1200 Anastasia Ave
Coral Gables, Fl 33134
305-913-3189 Ext 2407
biltmorehotel.com/coral-gables-dining/fontana/
Breakfast: M – Sa 7 am – 11 am;
Brunch: Su 10 am – 3 pm;
Lunch: M – Sa 11:30 am – 3 pm;
Dinner Nightly 6 pm – 10 pm
Elegant Italian-Inspired Cuisine
A stunning rustic stone and tile interior, anchored by a dramatic theater kitchen and wood-burning oven, sets the stage for memorable meals at one of Miami’s most famous hotels. Dining fountain-side in the beautiful outdoor courtyard is incredibly romantic and also a great spot for an intimate rendezvous. The Italian-centric menu shines with traditional favorites like Chicken Parmigiana, Shrimp Scampi, Classic Beef Milanese, and Lobster Ravioli. FYI: Fontana’s Sunday Champagne Brunch Buffet is totally over-the-top!
Luca Osteria
Giralda Plaza
116 Giralda Ave
Coral Gables, Fl 33134
305-381-5097
lucamiami.com
Kitchen: Tu – Th & Su 5:30 – 10 pm;
F & Sa 5:30 – 11 pm
Creative Italian Classics
Know this: The pasta here is absolutely out of this world! Celebrity Chef/Owner Giorgio Rapicavoli, also renowned for Coral Gables’ wildly popular “Eating House,” now brings the best of Italy to the “Beautiful City.” His thoughtfully sourced seasonal menu features a variety of indulgent house-made pasta, along with an intriguing selection of inventive main plates. “Must Order” pasta; the Bucatini All’ Amatriciana with prosciutto di Parma, semi-dried tomatoes, and house-made chili oil; and the Short Rib Bolognese — pappardelle enshrined in mortadella butter, nutmeg short rib ragù and aged parmigiana-reggiano. The seafood and meat preparations are just as superb.
Mai Sushi Tapas & Bar
98 Miracle Mile
Coral Gables 33146
206-696-0674
maisushitapas.com
M -Th 11:30 am – 3 pm: 5 pm – 9:30 pm
F 11:30 am – 3 pm; 5 pm – 11 pm
Sa 5 – 11pm; Su 5 – 10 pm
Elevated Japanese Tapas
Chef/Owner Khoa Duong is the master of everything sushi. Pull up a kimono-draped seat at the bar and watch the magic unfold as Duong creates his signature rolls and imaginative sushi and sashimi specials. Especially good are the scallops mixed with sweet shrimp and soy truffle oil with ponzu sauce and shiso leaf, as well as the Toro Tataki: fatty tuna with spicy ponzu and truffle sauce, garlic chips, and onions. Other top hits include sautéed shishito pepper with chili soy garlic sauce, Japanese deep-fried chicken, and chili green beans sautéed with chili soy garlic sauce.
Mamey Miami
THesis Hotel
1350 S Dixie Hwy
Coral Gables 33146
305-266-2639
mameymiami.com
Breakfast: Daily 7am—10:30 am
Brunch: Su 11 am—3 pm
Lunch: Daily 11:30 am—3 pm
Dinner: Su — Th 5:30 —10 pm;
F & Sa 5:30 —11 pm
A Fusion of World Cuisines
Celebrity Chef Nicolas “Nic” Mazier makes a splash wherever he goes, and at Mamey Miami, he goes full fusion. Mazier’s impressive lineup of vibrant global cuisines from Latin America, Asia, and beyond is a tsunami of flavors. You’ll find shareable plates like Ahi-Ahi Taquitos with yellowfin tuna, sweets, red onion, and yuzu kasha aioli; delicate Crispy Calamari; and Pork Belly Tacos. Main Plates include dishes like Braised Boneless Short Ribs, slow-cooked with gochujang; Caribbean Tiger Prawns in agave jerk marinade and Grilled Chicken with red and yellow anticuchos.
MIKA
The Plaza Coral Gables
3007 Ponce De Leon Blvd,
Coral Gables, FL 33134
mikacoralcables.com
Lunch: M – F 11:30 am – 3 pm;
Dinner: M -Th 5:30 – 10:00 pm
F – Sa 5:30 – 11:00 pm
Elegant Tastes of Coastal Riviera
Michelin-starred chef Michael White’s new coastal Mediterranean restaurant is all the buzz. A James Beard Award winner and the wizard behind Central Park’s celebrated Marea restaurant, White’s newest venue is all that and more. Show-stopping starters include Beef Tartare with black truffle and chives, and the Sea Scallop with gooseberries, Fresno chili, and citrus couture. The lineup of fresh pastas are equally adventurous with standouts like Squid Ink Lobster Ravioli and Spaghetti with blue crab, caviar, and lemon butter. Entrees also break the mold with masterful creations like Salmon with crispy artichokes and White’s signature Bone-in Veal Chop with béchamel, pomodoro, and Parmigiano-Reggiano.
NOMA Beach at Redfish
9610 Old Cutler Rd
Coral Gables, FL 33156
305-668-8788
noma-beach.com
W & Th Noon – 9 pm;
F Noon – 10 pm; Sa Noon – 10:30 pm;
Su 11:30 am – 8:30 pm
Unrivaled Contemporary Waterfront Dining
Celebrity Chef and Michelin Star winner, Donatella Arpaia is making more big waves in South Miami’s culinary community. Located just inside Matheson Hammock Park & Marina, NOMA Beach is Coral Gables’ only waterfront restaurant. The only thing more stunning than the view here is Arpaia’s Italian-infused lineup of seafood-centric dishes. Fresh Raw Bar bites include Spicy Tuna Crispy Rice, Truffle Salmon Crudo, and Market Oysters. Pasta and Risotto dishes like the Lobster Pappardelle, Black Truffle Carbonara, and Wild Mushroom Risotto with Crispy Enoki are absolutely phenomenal. Topping the Sea & Land options: the Diver Scallop paired with creamy Milanese risotto, the Pan-Seared Salmon with a sweet and spicy honey glaze, and the Surf & Turf with stone-pounded polenta.
Shingo
112 Alhambra Circle
Coral Gables, FL 33134
shingomiami.com
Tu – Sa 6 pm – 11 pm
Michelin Starred Japanese Omakase
If you’ve never experienced “Omakase” style dining, (an elaborate and ritualized selection of chef-chosen dishes), you’re missing out on one of life’s great culinary experiences. A legend in Coral Gables culinary community, sushi master and Michelin-starred chef, Shingo Akikuni’s 18-course feast is performance art for foodies. The sleek 14-seat Hinoki wood counter is your ringside seat to all the action, and it’s where you’ll see Chef Akikuni create his signature sushi platters, seasonal sashimi, traditional Japanese nigiri, and Yakimono dishes. Using only the highest quality fish sourced directly from Japan, every dish he creates is, quite literally, a masterpiece.
Zitz Sum
396 Alhambra Circle
Coral Gables, Fl 33134
786-409-6920
zitzsum.com
Tu – Sa 6 pm -10 pm
Buckle Up Buttercup!
A Michelin Bib Gourmand winner, Chef/Owner Pablo Zitzmann really loves to mash things up. From Asia to Italy, Mexico, Latin America, and beyond, the world is the oyster of his imagination. You might say that every dish he crafts is an autobiographical journey. Buckle up for bold plates like Gnocchi Style Potato Dumplings & Key West Pink Shrimp mounted with spicy Calabrian butter and house-cured ikura, Charred Cabbage spiced and grilled over charcoal with Japanese curry and Makrut lime and herbs. Off the charts!
Zucca
Hotel St Michel
162 Alcazar Ave
Coral Gables, Fl 33134
786-580-3731
zuccamiami.com
Su – Th Noon – 10 pm;
F & Sa Noon – 11 pm
Flawless, Soul-Satisfying Regional Italian
Dining at Zucca is like hop-scotching through the best regions of Italy. You’ll find authentic seafood preparations from Sardinia, popular beef and meat dishes from Tuscany and a litany of wonderful cheeses, handcrafted charcuterie, house-made pasta and specialties from across the country. With over 2,000 bottles of hand-selected regional wines and innovative craft cocktails, it’s a culinary journey you won’t soon forget.
MiMo
(Miami Modern Historic District)
Zuma
EPIC Hotel 270 Biscayne Blvd Way Miami, FL 33131
305-577-0277 zumarestaurant.com/en/miami
Dinner: M – Th 6 pm –10:30 pm; F & Sa 6 pm – 11 pm
Authentic, But Not Traditional, Japanese Cuisine
Located on the Miami River with front row seats of passing yachts, this award-winning Japanese restaurant creates a variety of dishes from its three kitchens: the Main Kitchen, the Sushi Counter, and the Robata Grill. Master Chef Rainer Becker’s internationally acclaimed style of modern Japanese izakaya dining is not only a “celebrity favorite,” it’s also completely off-the-charts. In addition to the fabulous Omakase (chef’s choice), the menu offers an array of sophisticated Japanese dishes, as well as an extensive lineup of fresh sushi and sashimi. Perennial favorites include Crispy Fried Calamari with Serrano pepper and lime, Beef with Shishito Pepper in smoked chili soy, and Grilled Scallops with pickled plum, shiso, and mentaiko butter. Epic seasonal and signature plates include items such as Sliced Lobster with black pepper ponzu and Oscietra Caviar; an Iberico Pork Skewer with hatcho yakiniku; and Grilled Chilean Seabass with a green chili and ginger dressing.
WYNWWOOD
Wyn Wyn
Arlo Wynwood
2217 NW Miami Ct Wynwood, FL 33127
786-522-6600 wynwynmiami.com
Su – Th 6 pm – 10 pm; F & Sa 6 pm – 11 pm
Bold, Globally-Inspired Dishes
Hawaiian-born Chef David Robbins’ locally sourced menu takes you on a tasty romp with global creations inspired by the flavors of Polynesia, Southeast Asia, Peru, and even Western Europe. His imaginative dishes include light bites like Organic Beet Tartare with mango “yolk”; and Steam Buns with ginger-soy short rib, yuzu pickled cucumbers and gochujang aioli; Main dishes are just as “clean” and flavor-packed. The Eggplant Cannelloni surprises with cashew “ricotta,” heirloom sauce Pomodoro, rooftop basil, and aged balsamic. Robbin’s dry-aged Sustainable Salmon with crispy skin, tomato eggplant ragout, grape must, and rooftop herbs is another winner. If you have a hankering for steak, check out the Hibachi Grilled Grass-Fed Prime Beef with Ginger tamari, k-pop glaze, bok choy, Okinawa purple yams, gochujang aioli, and yuzu pickled cukes. The entire menu here is “Yowza” worthy, but the Korean Fried Chicken, marinated in fermented garlic honey with yuzu pickled watermelon is totally OMG!