by Pamela Childs | Aug 24, 2020 | Explore, What's Up
Sway to the infectious rhythms of an outdoor salsa band. Savor the rush of caffeine from a shot of café cortadito sold by a smiling vendor. Pause on Duval Street to gaze at an imposing 19th-century building where history was made. And as you do, breathe a fervent...
by Pamela Childs | Aug 24, 2020 | Explore, Good Eats
If you haven’t noticed, olive oil and balsamic vinegar are not just for salads anymore. Infused versions are showing up in everything from seafood, beef, and poultry dishes to soups, cakes, and cocktails. Maybe it’s because food seems to taste better with a little...
by Pamela Childs | Aug 24, 2020 | Bite, Good Eats
Named for Key Largo’s high ground, called “Wachula,” which mean’s “buzzard’s roost” in the native Seminole language, this intimate Keys hideaway overlooking Garden Cove Marina has some of the best food around. The Sunday Brunch here is also just...
by Pamela Childs | Aug 11, 2020 | Explore, What's Up
There has been a huge boom in craft distilleries opening across the country and Florida is no exception.
Visiting these distilleries has become a great new pastime and is a terrific way to meet the distillers, socialize and learn how the spirits are made.Florida’s...
by Pamela Childs | Aug 11, 2020 | Bite, Good Eats
Key Largo’s open-air Backyard Cafe sits right next to the docks one of Key Largo’s most scenic working waterfronts. The seafood here literally comes right off the boats and is as fresh as it gets. Here’s one of their signature recipeswe think you’ll enjoy! Shrimp...